You guys, it's National Doughnut Day, which just might be my favorite of all of the made up national holidays! To celebrate, I'm featuring the next installment in the Color Pop Cocktails and H&H Sips series, the Morning Bell Fizz. Enjoy these sweet pictures and the even sweeter recipe below!
The Morning Bell Fizz
1.5 oz London Dry Gin
.5 oz Cognac
.5 oz lemon juice
.5 oz grenadine
2 dashes orange bitters
Combine ingredients in a shaker. Dry shake vigorously. Add ice, shake well to chill. Strain into a glass and top w/ soda.
Brandied Cherry Garnish
Design, Styling and Coordination: Color Pop Events
Design, Styling and Brand Liaison: H&H Weddings
Photography: Alexis June Weddings
Styling & Rentals: Octavia & Brown
Cocktail: Purslane Catering
Paper: Smoochie Paper
Confetti: The Confetti Bar